Pressure Cooker and Canner for Home Canning

This 5.3 QT Pressure Cooker & Canner is designed to handle your routine pressure cooking with ease, saving you up to 70% of cooking time. Its steady 10 psi cooking pressure also enables canning of at least 3+ pint jars.

Unlike some pressure cookers with only 2 or even just 1 valve, this model features 3 valves for triple pressure maintenance. This allows it to consistently hold a stable 10 psi (exactly 11.8 psi) and reach a temperature of up to 240°F, resulting in 70% faster cooking times.

The 5.3 quart capacity of this pressure cooker makes it the perfect size for daily meal preparation. The included 7.6" steamer/canning rack allows you to steam ingredients to preserve their full nutritional value, or can up to 4 pint jars at a time.

Safety is a top priority with this pressure cooker. It features a self-locking mechanism on the lid's long handle side, ensuring the lid and handle remain locked during pressure cooking. The lid can only be opened once the internal and external pressures have equalized.

The stainless steel clad base makes this pressure cooker compatible with all cooktop surfaces, including induction stoves. The honeycomb-patterned bottom helps to gather and distribute heat evenly for efficient and consistent cooking.

Releasing pressure is a breeze with this model. The uniquely designed valve cover prevents food residue from blocking the valve, allowing it to smoothly balance the pressure inside. Additionally, the exclusive safety window is designed to allow the gasket to pop out if extreme over-pressure occurs, providing an extra layer of protection.

In summary, this 5.3 QT Pressure Cooker & Canner is a high-performance appliance that delivers fast, efficient, and safe pressure cooking and canning. Its sturdy construction, multiple safety features, and even heat distribution make it a reliable choice for busy home cooks. Whether you're preparing daily meals or preserving fresh produce, this pressure cooker is up to the task.

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